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Cabernet & Blends

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  • Acte 4 Merlot Cabernet Blend Bordeaux Supérieur 2012

    Acte 4 Merlot Cabernet Blend Bordeaux Supérieur 2012

    ''It is an attractive, subtle, medium-bodied Bordeaux with already emerging complexity, plenty of mulberry and black cherry fruit, sweet tannin, and a surprisingly long finish.'' Wine Advocate Magazine
    $78.00
  • Chateau de Lamarque Marquis d'Evry Haut Medoc 2014

    Chateau de Lamarque Marquis d'Evry Haut Medoc 2014

    '''There is a good balance of fruit and dense tannins in this wine. It has medium concentration, with a solid, dry background. In the front, the fruit is rich yet fresh.'' 93 Points, Roger Voss
    $55.00
  • Chateau du Tailhas Pomerol 2001

    Chateau du Tailhas Pomerol 2001

    This wine reveals itself to be fleshy, full of body, with superb fruit. Lovely spices and secondary aromas are coming through. An elegant texture, a voluptuous finale with rich tannins.
    $78.00
  • Chateau du Tailhas Pomerol 2010

    Chateau du Tailhas Pomerol 2010

    Aromas of strawberries, raspberries, dark chocolate, roast herbs. On the palate plump, concentrated and rich. The finish is a real cocktail of red fruit, cocoa and roast spices. A good, long, lingering finish.
    $81.99
  • Château Fourcas Hosten Listrac-Médoc 2010

    Château Fourcas Hosten Listrac-Médoc 2010

    Amazingly intense. Lifted and perfumed. Something a bit floral on the nose. Lots of zest and great structure plus masses of ripe fruit. Dry finish. Lots in reserve here. Real freshness,'' Jancis Robinson
    $69.00
  • Chateau Haut-Brisson Saint Emilion Grand Cru 2009

    Chateau Haut-Brisson Saint Emilion Grand Cru 2009

    ''This offers up smoky, kirsch, cassis and floral notes. Beautifully textured, loads of ripe fruit; this is a sexy, hedonistic style of wine to drink over the next decade.'' 92 Points, Wine Advocate Magazine
    $96.99
  • Château Jean Faure Saint-Emilion Grand Cru 2010

    Château Jean Faure Saint-Emilion Grand Cru 2010

    "Wonderful aromas of ripe fruit that are deep and delicious. Hints of walnuts and meats. Full body, with soft tannins and a juicy, velvety textured finish. Lots going on here." 93 Points, James Suckling
    $119.00
  • Château La Rose Bellevue Cotes de Blaye 2012

    Château La Rose Bellevue Cotes de Blaye 2012

    The bouquet develops red fruit aromas such as cherry and plum with spicy nuances such as cloves. The attack is supple, round and well-balanced between tannin and red fruits.
    $20.00
  • Chateau Lafon La Tuilerie Saint Emilion Grand Cru 2007

    Chateau Lafon La Tuilerie Saint Emilion Grand Cru 2007

    ''Subtle, smooth, generous mouth-feel, well-structured, cherry aromas, lovely depth, touch of oak, velvety tannins.''
    $107.00
  • Chateau Laroque St Emilion Grand Cru Classé 2012

    Chateau Laroque St Emilion Grand Cru Classé 2012

    ''Earthy and truffly complexity with mellow spice, profoundly deep flavours and a turbo-thrust of flavour that seems to pulse and boost even after you've sipped it.'' Olly Smith, The Mail (UK)
    $79.00
  • Château Lavilotte Saint Estèphe 2012

    Château Lavilotte Saint Estèphe 2012

    ''Smoky oak, earthy spicy herbal perfume over black fruits. Medium bodied, meaty blackberry and mineral.'' 91 Points, Gary Walsh, The Wine Front
    $57.00
  • Chateau Prieuré-Lichine Confidences Margaux 2010

    Chateau Prieuré-Lichine Confidences Margaux 2010

    "Aromas of blueberries and blackberries. Medium-bodied, structured and well-rounded.'' Rated 94 Points, James Suckling
    $84.00